September is Organic Month and innovative, creative, ethical chocolate brand Seed and Bean proudly ticks literally all the boxes where organic production is concerned.
The idea for Organic September 2016 is to try to make small changes in your everyday life, as they say at the Soil Association - Good things happen when you go organic.
Seed and Bean is all about nature and creativity; contemporary, natural flavours, blended with pure cocoa beans into kaleidoscopic moments of pleasure. We are 100% organic and ethical and all of our chocolates are handmade in England.
Seed & Bean produce ethical and Fairtrade artisan chocolate handmade in England. We have been sourcing top quality chocolate from The Dominican Republic, Ecuador and the Sao Tome Islands of West Africa since 2005. Offering a kaleidoscope of 18 unique flavours which can boast vegan, organic and kosher credentials.
Seed & Bean's quality and innovation has seen the company grow nearly 200% in the past twelve months, with its key retail stockists more than doubling their rate of sale and consumer demand is rising - over 300,000 consumers sampled the chocolate last year, with this year's sampling campaign set to be bigger than ever…
Janey Lee Grace reviews our chocolate
We are delighted to announce that we are Finalists in the Northamptonshire Food & Drink Awards 2016. We proudly produce all our chocolate in Northamptonshire and always have done, so were delighted to discover that one of our newest flavours (launching this month) the Caffe Mocca has made the final!