Our 72%, 58% Dark Cocoa and 37% Cocoa Milk and 30% Cocoa White chocolate bars are all certified as Fairtrade and come from finest organic Dominican Republic Trinitario cocoa beans.
For our organic Cornish sea salt chocolate bar we use a very special fairly traded Ecuadorian "Cacao Nacional" with a rich full flavour.
For our 66% Dark chocolate with Coconut & Raspberry we use a fairly traded 66% Cocoa from Sao Tome, Africa.
Once this wonderful organic chocolate couverture has been made we then create our bars in small 45 litre batches in Northamptonshire, England, being one of VERY FEW British chocolate organic fairtrade producers in the country. We like using local and small scale suppliers wherever we can and we think their care is reflected in the taste of our organic fairtrade chocolate bars, winning five Great Taste Awards and two from the Academy of Chocolate.
It's the little things that matter to us and we do strive to be as environmental conscious as we can, which is why our mini bar wrappers are all home compostable and made mostly from Eucalyptus trees!!
We love what we do and hope our bars continue to delight you !
Let us know how we are doing email@example.com